Working at KFC: Reviews, Salaries, and Jobs in 2025

Is KFC a good place to work?

Company Overview

Founded in 1930 by Colonel Harland Sanders, KFC is known for its signature fried chicken and secret recipe of 11 herbs and spices. Careers include team members, cooks, and management roles. Fun fact: KFC was the first fast-food chain to expand internationally, opening in Canada in 1952.

Rating Distribution

161 ratings

★

☆

Website:

www.kfc.com

Company Size:

800,000+ employees

Founded in:

1952

Location:

Louisville, KY

Industry:

Food Services (Fast Food)

Revenue:

Revenue not available

CEO:

Sabir Sami

KFC Employee Reviews Overview

Summary of KFC Employee Feedback (AI-Generated)

3.1 out of 5

★

☆

Across all the provided employee reviews of KFC locations, a recurring theme is the importance of a supportive and well-structured training program.
Many locations, including Anchorage, Alaska and Bellingham, WA, highlight the effectiveness of their two-week onboarding process, emphasizing the comprehensive nature of the training and its role in preparing employees for their roles.
A significant positive across multiple reviews is the collaborative and respectful team culture, with employees frequently describing their colleagues as supportive and willing to assist each other.
Flexibility and open communication with management are also consistently praised, particularly in locations like Bellingham, WA, where proactive scheduling discussions are valued.
However, despite the positive feedback, a common thread is the demanding nature of the work, particularly in locations like Anchorage, Alaska, where the role requires thriving in a fast-paced, high-volume environment.
While most locations demonstrate a commitment to employee well-being, a few reviews, notably Anchorage, Alaska, highlight the stress associated with combined operational responsibilities and the need for self-direction.
Ultimately, the overall experience is largely positive, contingent upon an employee's ability to adapt to the demanding nature of the work and engage effectively with the team and management.
The consistent praise for training and supportive environments suggests a strong operational foundation at many KFC locations.

Disclaimer: This review has been generated by AI based on employee feedback. It may not fully represent the company under the current filters. The AI attempts to analyze patterns in reviews but may not capture all nuances of the workplace experience.

Highlights

Pros

Effective Training Program (typically 2 weeks)
Supportive and Collaborative Team Culture
Flexible Communication with Management
Commitment to Employee Well-being (across multiple locations)
Proactive Scheduling Discussions (particularly in Bellingham, WA)

Cons

Demanding Work Environment (high-volume, fast-paced)
Stress Associated with Combined Operational Responsibilities
Requires Self-Direction and Initiative
Potential for Burnout (particularly in Anchorage, Alaska)
Need for Adaptability to Fast-Paced Work

Pay Overview at KFC

$21

/ hour

KFC is $21, with most salaries ranging from $15 to $31. Compensation can vary depending on job title, experience level, and location.

Median

$21

Low

$15

High

$31

Latest Job Openings at KFC

KFC Assistant Restaurant Manager

KFC

Mount Clemens, MI

Full Job Description

Location You're all about creating a great place to work for the team owned franchised or licensed locations may have different requirements Salary This job posting is for a position in a restaurant that is independently owned and operated by a franchisee So our jobs are more than a paycheck Job Description This means your application will be reviewed by the franchisee who will make any hiring decisions At KFC, we feed the world But we do more than fill people up We fulfill their life Our meals matter, and when we serve them with southern hospitality, we make our customer's day And when you do, you get rewarded in a big way The good news is that your training will teach you everything you need to know to succeed on the job go A natural leader, you want to be co captain because you can help bring together a winning team tasting chicken with a great big smile We have a GREAT culture and look for GREAT people to add to our family You know who you are honest, energetic, motivational and fun You set high standards for yourself and for the team You're up for a challenge You love the excitement of the restaurant business and know every day is different And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow Additional Info Keep in mind, this is just basic information And independently At KFC, what you do matters So if you want to be part of a winning team, find out now why Life Tastes Better with KFC Apply today Responsibilities • If hired, the franchisee will be your employer and is alone responsible for any employment related matters • If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position • As an Assistant Restaurant Manager, you are second in command of a $1 million+ business • Working with your Restaurant General Manager, you grow the business by making our customers' day • You'll find out more after you apply Requirements • Requirements • But there are a few skills you should have from the get About they're about being independent, having fun, and making new friends You want to make your customer's day and it shows in the way you are maniacal about serving great

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